Redcon-1 film: I’m not usually a zombie …
I was still a trainee reporter when I first came across Chee, then a budding film-maker who has only just left school. Our paths kept…
Bistrot Pierre restaurant review: A little bit of …
I first sighted the new Bistrot Pierre on a saunter down Preston’s Fishergate on a Saturday afternoon and was amazed by radical upgrade it brought…
Nut allergy: Risking my life every day to …
I risk my life every day because I want to live. This might sound completely er, nuts, but anyone with a serious food allergy –…
Wine and bubbles writer Jane Clare of One …
I’m one of those people who always buys exactly the same wines, staying safe with a good old Sauvignon, Pinot or a Cote du Rhone.…
Baby loss and mum blogger Suzy Dove of …
I’m back! I’ll be welcoming two fabulous guests on this week’s Sunday morning Lie in between 9am and 12 noon. First up from 9am will…
Bloody Scotland Crime Festival: Having a ‘bloody’ good …
I’m in a very packed pub and safe to say my fellow punters are, between them, responsible for more murders and dastardly deeds than the…
How to get published and win writing competitions …
Writers, this one is for you, with two book club guests in for a chat on Sunday. This week I’m looking forward to chat with…
